chicken with apricot preserves and onion soup mix

My eldest daughter said, Oh! Pour mixture over chicken. Chicken With Apricot Preserves And Onion Soup Mix. Makes 6-8 servings. I feel like I can cook again since it isnt just for myself or myself plus one very picky eater. If desired, broil the chicken about 8 inches/20 cm from heat source for about 4 minutes to brown it on top. Bake, uncovered, at 375 for 25-30 minutes or until chicken is no longer pink. * Percent Daily Values are based on a 2,000 calorie diet. Cook chicken pieces in a greased 913 inch pan for 20 minutes. Its so good. BUT.. does the homemade version still have that sweet, tangy, fruity, onion-y taste? Log in. Quick and Easy Apricot Chicken Recipe - Kitchen Divas Apricot Chicken in the Slow Cooker | The Recipe Critic Heat the oil in the skillet. Disclosure: This post may contain affiliate links. Spoon the excess sauce over the rice when serving. I have a recipe that I have been making in the oven. Reheat over medium heat on the stovetop until warmed throughout. This looks so delicious and full of flavor! Mix together jam, dressing, and onion soup mix, then pour over the chicken. Pour over chicken. All rights reserved. Since the meal only requires about 5 minutes of hands-on prep time, its one of those easy, go-to dinners for busy nights. Get out a large oven proof skillet or pan. You can thin it a bit with water or broth if it seems too thick, but it might be fine as is. one 1 ounce package dry onion soup mix Instructions Preheat your oven to 350 F. Preheat the oven to 350 degrees F (175 degrees C). Hi Debby! Im afraid I dont know what apricot preserves are. Preheat oven to 375 degrees and bake for 45 minutes or until well done. Add wings and toss until evenly coated. In a medium-sized bowl, combine apricot preserves, Catalina dressing, onion soup mix, and Dijon mustard. Prepare according to recipe. Its one of those nostalgic, vintage recipes that has stood the test of time! I may earn a small commission for my endorsement, recommendation, testimonial, and/or link to any products or services from this website. Put ⅓ cup water in the Instant Pot. Many of you might be familiar with that old popular apricot chicken recipe. In a small bowl, combine the apricot preserves, barbecue sauce, water and onion soup mix. In my family that is a miracle. In a 4-quart slow cooker, arrange the frozen chicken pieces. Place the baking dish in the oven and bake at 250 degrees F for 3-4 hours or until the wings are cooked through. Slow Cooker Crack Chicken (Cheddar Ranch Chicken), Slow Cooker Chicken and Mushroom Stroganoff. Russian Chicken (Sweet & Sour Apricot Chicken) - The Cookie Rookie The sweetness of the apricot jam and the tart spiciness of the Russian dressing combine together wonderfully, and the onion soup mix brings all of the salty, savory flavors that you crave with a roast chicken! Brown both sides of the chicken for 3-5 minutes. Simple Solutions Organizing & More. directions. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Bake, uncovered, for about 1 hour, or until chicken reaches an internal temperature of 165F. Preheat oven to 325 degrees F. Line a baking sheet with aluminum foil; coat with cooking spray. Sounds delish! Tangy, fruity apricot chicken breasts made in just three easy steps. Quick and easy recipe for the busy homemaker. Carefully press the air out of the bag so it will lie flat. I was happy to shake up the meal plan this week since this recipe is so simple and makes enough for our family to have leftovers. It is similar to a French or Russian dressing! Easy peasy. Add all ingredients except cornstarch into your pressure cooker, stir together so everything is coated well. the sticky sauce. Apricot jam: is a key component. We are no longer supporting IE (Internet Explorer), The Taste of Home Guide to Saving Money with Amazon Coupons, If You Have an Old Bundt Pan, You Can Turn It Into a Tabletop PlanterHeres How, Do not Sell or Share My Personal Information, 1 pound boneless skinless chicken breasts, cut into large chunks. Cover the baking dish with tinfoil or lid and bake at 350 for 1 hour or until chicken is cooked. You can prepare it pretty much any way youd like! Or freeze it for up to 3 months. This classic apricot chicken is only 4 ingredients apricot jam, onion soup mix, chicken, and French dressing. Copyright The Kitchen Magpie. square baking dish. It has the sweet and savory thing going on, almost like a sweet barbecue sauce. (-) Information is not currently available for this nutrient. All calories and info are based on a third party calculator and are only an estimate. Like I said, silly issue and Im probably right, but goodness knows Ive screwed up recipes by assuming before. Ive included the detailed directions in the recipe card below, but heres the quick version: Apricot chicken thighs, apricot chicken breasts, and glazed drumsticks go well with any of these easy sides: This recipe was originally published in August, 2014. What is the sauce? Mix salad dressing, jam, and soup mix together in a bowl until well combined; pour over chicken. Pour over the chicken. In a small bowl, combine the apricot preserves, barbecue sauce, water and onion soup mix. Pour apricot mixture over chicken and bake, uncovered, in the preheated oven until an instant-read thermometer inserted near the bone reads 165 degrees F (74 degrees C), 50 to 60 minutes. Using preserves like apricot jam with meat might seem strange to the modern cook, but it is actually a classic way to brighten up dishes and transform even a boring chicken into an incredibly tasty dinner. I pull up the paper towel after a few seconds and all the grease sticks to the paper towel. Store any leftover apricot chicken in an airtight container and keep it in the fridge for up to 4 days. This method is great when you are in a pinch and need dinner done, like now. i did forget to dry the pieces but it makes sense that the jam would melt and slide. Sarah is the scattered creative mind behind Bombshell Bling. Im a busy mom of two, wife & cookbook author who loves creating fast, fresh meals for my little family on the Canadian prairies. It easily can be! Nutrition Facts I have gotten the burn notice before when I havent put the water at the bottom of the Instant Pot first. Step One - Place the chicken into the bottom of the slow cooker. Try serving the apricot chicken with rice, noodles, orBasic Mashed Potatoes. Season the chicken with salt and pepper and add it to the cast iron skillet, skin side down browning each side for 3-5 minutes before adding to the slow cooker skin side up. The recipe makes enough sticky apricot sauce to soak into whatever youre serving with the chicken. Apricot Chicken, apricot chicken glaze, apricot chicken thighs, baked apricot chicken, traditional apricot chicken recipe. Bake at 350 degrees for 45 minutes or until chicken is done. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C). Easy Apricot Chicken (only 5 ingredients). square baking dish. One click and you'll get notified of new videos added to our YouTube account! Cover and cook on low for 5-6 hours. I will have to try it with peach preserves sometime, that sounds delicious! Add the chicken pieces and toss to coat evenly. Using preserves like apricot jam with meat might seem strange to the modern cook, but it is actually a classic way to brighten up dishes and transform even a boring chicken into an incredibly tasty dinner. Onion soup mix is high in sodium, containing almost 600 mg sodium in one tablespoon. Site Index Apricot Chicken recipes Chicken thighs Jam. Preheat oven to 375-degrees. See notes in recipe card if youre craving it. In a bowl, combine salad dressing, onion soup mix and preserves. If youre feeling energetic, try our easy homemade peach jam or peach marmalade without pectin. I like to de-grease the sauce before serving. 12 chicken thighs. I added pineapple tidbits. Cover and simmer for 10 minutes or until a thermometer reaches 170. Learn how your comment data is processed. things you can serve with it. Set to high pressure cook for 4 minutes. Whether youre looking for something quick for busy weeknights or something to bring to a potluck, this crockpot apricot chicken recipe has you covered. . So good. In a mixing bowl, combine salad dressing, apricot preserves and dry soup mix. I cant get past cutting the chicken into pieces. Apricot Chicken is a delicious, easy recipe that Ive been making for years! Thank you so much for a flavorful recipe that is easy to make and throughly enjoyed by my husband and myself. Using your hands on the outside of the sealed bag, shake or squeeze the contents of the bag to distribute the sauce evenly. Nutrition info is auto-generated. I used both drumsticks and thighs and followed the recipe exactly. 10 Best Apricot Chicken Onion Soup Mix Recipes | Yummly I havent used the recipe on only wings, but if you dont mind the skin not being crispy, they should still taste great. Found you through your Parmesan Potato Halves and have bookmarked a BUNCH of other recipes too! * Percent Daily Values are based on a 2,000 calorie diet. I want to see your photos! Apricot Chicken travels well and is one of my go-to dishes when I bring people meals. Bake at 350 degrees for 45 minutes or until chicken is done. This recipe is still not fixed. Canned soup, white wine, Swiss cheese and crushed croutons dress up the chicken breasts in this elegant entree. Actual nutritional info will vary with brands used, your measuring methods, portion sizes and more. Easy Apricot Chicken Recipe In a medium sized bowl mix together the apricot preserves, Russian dressing, and one package of dry onion soup mix. Your email address will not be published. This classic apricot chicken is only 4 ingredients - apricot jam, onion soup mix, chicken, and French dressing. Your email address will not be published. Transfer to a greased 8-in. Garnish with fresh chopped chives, parsley, or thyme. Privacy Policy. Cover and cook on LO heat 5-7 hours. Slow Cooker Apricot Chicken - Six Sisters' Stuff Transfer to a greased 8-in. Other serving ideas are on buns or over mashed potatoes. The salt content in the old version made with dry onion soup would be about 4 times our semi-homemade version. Easily, a new favorite recipe; the whole family loved it! Then broil for a few minutes. Deep South Dish: Sweet and Tangy Russian Chicken - My Way I was proud of my accomplishment to cook something different, making me feel like a true chef. Its impossible to find the original apricot chicken recipe as its been been posted so many times on the internet by various authors. AMERICAN CHOP SUEY CASSEROLE. Will try this with the mustard next time. I was wondering how I could use the remaining sauce as a marinade. Thanks! Swirling Flavors soya sauce, olive oil, English mustard, chicken thighs, black pepper and 6 more I have another recipe like this one minus the mustard. I have apricot jam, will that work as well? Both of these ingredients are available gluten free. Spray a 913 baking dish with nonstick cooking spray. The color was beautiful. Sweet, sticky, and incredibly retro, you can't help but be won over by this simple apricot chicken recipe! I assume you mean that you add the preserves, the Catalan dressing, the Dijon mustard and the onion soup mix? Its impossible to find the origin as the recipe has been posted so many times on the internet by various authors. Beyond the world of recipes, she loves adventuring with everything from kayaking, to cruising, to snowboarding and taking the family along for the thrill ride. Has anyone made this omitting the mustard? Save my name, email, and website in this browser for the next time I comment. Steps: Preheat oven to 350 degrees F. Line a baking pan with aluminum foil for easier clean-up. Slow Cooker Instructions: Slow Cooker Apricot Chicken - The Magical Slow Cooker Step Four Shred the chicken with two forks or leave the chicken breasts or thighs whole. Servings: 6. So if you add those spices youll get pretty close! We havent tested this recipe with French dressing, but it should work! Author: Melissa Jennings. Hope that helps. I pull up the paper towel after a few seconds and all the grease sticks to the paper towel. Stir apricot preserves, dressing, and soup mix together in a medium bowl until combined. Place half of the apricot mixture in a bowl and set aside. Chicken thighs will cook and shred just the same as using chicken breasts. Watch that it doesn't burn. Chicken thighs I prefer thighs as they dont dry out like chicken breast, but the choice is up to you, French dressing (or Russian dressing, depending on your preference), Season, your chicken with salt & pepper on both sides, Mix together all of the sauce ingredients. WHOOPS! Then pour mixture into baking dish. Im in Australia & have no idea what Catalan dressing is. This is one of those crockpot recipes to keep on hand when youre looking for a dump-and-go main course that pairs with just about anything. Have you ever stopped making a recipe for no reason? Thanks! Preserves tend to be thicker than jam because they use larger pieces of fruit instead of mashed fruit. Pour glaze over chicken; spread liberally on each piece. Crockpot Apricot Chicken has the flavors of sweet apricot preserves, rich soy sauce, and aromatic ginger all in one simple slow cooker dish. I almost messed up because the catalina dressing is ommitted from the instructions #2. when baking in the oven do you cover the pan? And there are four other delicious (but optional!) Place chicken in a greased 3-1/2 to 5-quart slow cooker. In a bowl, combine the onion soup mix, apricot jam, and salad dressing. Your email address will not be published. Whisk together the dressing, preserves and remaining ingredients (except rice). facebook twitter instagram pinterest youtube. Apricot preserves are mixed with classic Catalina dressing for a sweet and savory sauce mix that is absolutely delicious. Close lid and set steam valve to a sealing position. Try serving the chicken with rice, noodles or mashed potatoes. I havent tried it, but someone suggested using cranberry sauce instead of jam. And the onion soup mix has a ton of salt. Dont marinate frozen chicken as the sauce will become watery. This classic apricot chicken is only 4 ingredients apricot jam, onion soup mix, chicken, and French dressing. The photos were updated in April, 2023. Powered by the ESHA Research Database 2018, ESHA Research, Inc. All Rights Reserved. Copyright 2023, The Magical Slow Cooker. Only 4 ingredients to this sweet and tangy apricot chicken. Just throw all the ingredients in a mixing bowl. Pressure Cooker Recipes. I served it with jasmine rice & steamed broccoli, the entire family loved. Place the chicken in a baking pan, and pour Italian Dressing over. The choice is up to you as always, but I always let you guys know what cut of meat works the best in each recipe, then you can make your own choice! Add in chicken breasts and stir well. Sprinkle with Onion Soup Mix, and place a spoonful of Apricot Jam on top of each chicken piece. Home | What We're Eating | 3-Ingredient Glazed Apricot Chicken. Serve with rice. (-) Information is not currently available for this nutrient. This is SO easy you guys, very few ingredients and tastes like you cooked all day! Sometimes a little ginger . Hi Debbie, It shouldnt be a problem to use boneless chicken. Mention @favoritefamilyrecipes or tag #favoritefamilyrecipes! Cover and cook on low heat for 6-8 hours. We are no longer supporting IE (Internet Explorer) as we strive to provide site experiences for browsers that support new web standards and security practices. If you click stay it should keep you on the current video! Place in a skillet that has been heated to medium high that has a good Tablespoon of oil in the bottom. FAKE OUT SWEET AND SOUR CHICKEN (+Video) - The Country Cook Season the chicken with salt and pepper on both sides. You could even use an entire broken-down chicken instead of just thighs in this recipe, but make sure that your breasts dont overcook. Your email address will not be published. Apricot Chicken III AllRecipes onion soup mix, apricot nectar, apricot halves, chicken thighs Smoked Mackerel Spred Swirling Flavors olive oil, red salmon, pink salmon, cheddar cheese, black pepper and 70 more Apricot Marinated Chicken.
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