Here at The Fresh Cooky you will find easy, mostly from-scratch, trusted recipes for all occasions. Luscious raspberries dot this velvety, white chocolate raspberry bundt cake. Toss the sliced apples in a bowl with the lemon juice and zest and set aside. Here you will find delicious recipes with a healthy twist! Granulated Sugar: I suggest using all granulated sugar, as called for in the recipe. And be sure to comment below! One-pot Puttanesca and Marions Crispy (baked) chicken wings, Wok X Pot episode 6 recipes: SOUP | Pea and pancetta soup and Tom Yum Soup, Wok X Pot episode 5 recipes: Traditional Bolognese and Marions mums Pad Thai, Wok X Pot episode 4 recipes: Ultimate crispy Calamari and BBQ Pork and Prawn Noodle Soup. Blueberry and apple bundt cake! Mix until the batter is combined. Cut off a bottom corner at about a half inch diagonal cut, depending on how big you want the "frosting strips". By clicking ABOVE to submit this form, you acknowledge that the information you provide will be processed in accordance with our Privacy Policy. 2,485 likes, 35 comments - Silvia Colloca (@silviacollocaofficial) on Instagram: "Hump day sorted! Use the greek yogurt, sour cream, and eggs at room temperature so that the coconut oil doesn't solidify. To serve, remove from freezer, remove plastic wrap and allow to come to room temperature before slicing. If you have any of this yummy delight left, it will stay good in the fridge for up to 7 days.To freeze the frosted cake, flash freeze it for one hour, until frosting is firm. Can I substitute the fresh raspberries for a raspberry jam? Add the ricotta and gently beat in, then sift in the flour and stir gently until just combined. Fruit desserts are the best; they scream fresh and light; you will love these two below, my famous Key Lime Pie and this Low-Sugar Strawberry Jam. Fill prepared bundt pan with half of the batter. Very delicious and easy to make. It is absolutely perfect for Easter (Mothers day too! SBS acknowledges the Traditional Custodians of Country and their connections and continuous care for the skies, lands and waterways throughout Australia. For one thing chocolate ALWAYS makes me thirsty. Allow the cake to cool in the pan, set on a wire rack, for 20 minutes. Your comment makes my day and makes me smile! Go ahead! Prepare a 9-10 cup bundt pan. This Nothing Bundt Cake is my sons absolute favorite, so he requested I make it for him. Just a hint of confectioners sugar, 1/4 cup melted butter, a few tablespoons of heavy cream, and a little vanilla extract. But now, as I come *gulp* each day closer to the big 3-0, Im realizing that there is so much more to love out there in a dessert. Loaded with fresh lemon zest, lemon juice, and raspberries, this cake is loaded with flavor. Using a rubber spatula, gently fold the raspberries into the batter until just combined. Oven temperatures are for conventional; if using fan-forced (convection), reduce the temperature by 20C. 12K views, 236 likes, 27 loves, 47 comments, 95 shares, Facebook Watch Videos from SBS Food: Simple and effective, Silvia Colloca adds flair to a humble apple cake with the addition of mascarpone.. shortbread cookies are the perfect morsel to get you in the Christmas spirit! Done when cake springs back when lightly touched and no longer jiggly, dont over bake. Allow to cool in the tin for 10 minutes then turn onto a wire rack to cool completely for 1 hour. Fold in white chocolate chips. Allow the cake to cool in the pan, set on a wire rack, for 20 minutes. Dust with a little icing sugar and serve with fresh cherries and whipped cream, if you like. Erica lives in Boise, Idaho with her husband, Jared, an attorney, and her three beautiful girls. How exciting is it to incorporate fresh, juicy berries together with lemon zest and folding it in with an almost guilt-free vanilla-scented bundt cake. Just as good as Nothing Bundt Cakes! If you enjoyed this recipe, please consider leaving a rating and a comment below. Its definitely perfect for Valentines and/or Mothers Day! document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. If desired, scoop batter into well sprayed or lined bundette, mini bundette or cupcake pans, fill full. I cant go anything cloyingly sweet either even if its just frosting. I baked for about 15 minutes. Please read mydisclosure policy. Loaded with fresh lemon zest, lemon juice, and raspberries, this cake is loaded with flavor. Silvia Colloca's Perfection Blackberry and Apple Cake - Perfection Fresh Australia Perfection Fresh Australia 519 subscribers Subscribe 510 views 2 years ago #freshrecipes #ozharvest #hereforhope. Excellent! Whats not to absolutely love about a dense flavor-packed, ultra moist cake?! Blueberry and apple bundt cake! Thank youIm excited to make this! If using all-natural sugar, beat on the longer side. Be sure theyve come to room temperature before you add the eggs to the batter, as cold ingredients do not bond. Growing up the only flavor I honestly, truly cared for was chocolate. Preheat the oven to 350 degrees F (375 degrees for HA). I suggest using a non-stick baking spray that has flour in it, or greasing the pan with shortening or butter, then dusting it with flour. Thanks for the great recipe! This is a TRUE luxury. Welcome to my authentic Italian home cooking blog, Cookie season is officially open! She uses aranciata, an Italian orange soft drink for the glaze. Cook in oven at 350 degrees for 45-50 mins. Tried it and it is so good!! Beat the eggs and sugar in a large bowl until pale and creamy. I was going to put 1 tsp but now I saw your reply to someone elses comment saying no baking soda so I wont add it! Essentially, you're replacing the tablespoons of flour taken out with cornstarch. A dash of salt: to balance the flavors and overall sweetness of the cake. Will make this for many more occasions, but please know how appreciative I am to have found your wonderful recipe! The exchange that followed was branded surreal, finely grated zest of 1 lemon and 1 orange. | All vegetables are medium size and peeled, unless specified. As always," No fuss, easy clean-up, fast & delicious meals! Thanks for making me look great! Scoop batter evenly into prepared bundt pan, using a spatula spread evenly and placing the bundt pan on an oven mitt, tap firmly but gently a couple of times to settle the batter. For the cake: Preheat oven to 350F/180C. Mix flour, baking powder and salt together with a whisk, set aside. When it comes to fruity desserts I love a balance of sweetness and tart. Use of this site automatically constitutes your agreement to these terms. Preheat oven to 325F (163C). Creamy, flavorful, easy to make at home! It was like, where have you been all of my short life? Fifty years later its still my all time favorite, especially now since I have to eat gluten free (biggest pain in the patoot in the world) and the ONLY cake I can eat and eat and eat. Can I put in the fridge to speed up the cooling process? And your son too! Thanks! Add oil and beat well. What size Bundt pan was used for this recipe? While recipe testing, I recreated this recipe using white cake mix and white chocolate pudding mix, but honestly didnt love the texture and flavor of the cake. So im thinking this is definitely a sign that you need to make this. Fold in the cherries. 3.3K views, 36 likes, 2 loves, 3 comments, 7 shares. Pour 2/3 of the mix into a lined loaf tin. I am just not sure how to store the cake in between or what my options are in order to keep it fresh. Looks delish. It used to be this was the ONLY time citrus was available. And has no added fat. Rustici di sfoglia, AKA puff pastry bombs! I made this for my husbands birthday and HOLY MOLY!! Fill a gallon size Ziplock bag with the frosting and chill for about 30 minutes. Otherwise Im team cream cheese frosting all the way , Filed Under: Brunch, Bundt Cakes, Cakes, Easter, Fruit Desserts, Lemon Recipes, Raspberry Recipes, Recipes, Spring Recipes Tagged With: Breakfast Ideas, breakfast menu, Bundt Cakes, Bundt Recipes, lemon cake, lemon recipes, raspberry, Your email address will not be published. For pretty fingers of frosting, frost from the outside of the bundt cake, up and over, for a nice thick finger of frosting. (do the knife test to determine doneness). Will be making this again and again! Add buttermilk and vanilla and mix to incorporate. Whisk the eggs and sugar until pale and fluffy. Do you think olive oil would work for the vegetable oil? Scrape down the sides of the mixing bowl. Pour remaining batter in evenly and spoon in remaining pie filling, repeating the "swirling" process above. Share the love, and leave us a comment, we love to hear, I have never kept my dislike for winter a secret. So glad you loved the cake, sorry you didnt think it was like NBC! Todays rec, Honey Chipotle Chicken Bowls are sure to be a favo, Homemade Detroit Style Pizza 1. I only have either butter or olive oil or coconut oil which do you think would work best? My mom served this cake for my wedding shower years ago and I have been dreaming of it ever since! 2.) Oil Use cup softened butter instead of cup oil. Your email address will not be published. Alternately, if too runny, add cup additional powdered sugar at a time. Silvia Colloca is known for her work as a food writer, TV presenter, actor and cookbook author. Reduce the speed to low and gradually add in the confectioners' sugar, beating until all of the sugar is completely combined. For each additional 1,500 feet, add one more tablespoon. 1.33 tablespoons (20g) or similar? Enter your email address to follow this blog and receive notifications of new posts by email. I bake at 5280 feet above sea level, which means I need to modify my recipes slightly for the best results. Stir in the citrus zest, vanilla seeds and olive oil. https://www.afarmgirlsdabbles.com/yeast-donuts-with-fresh-raspberry-glaze-recipe/, Baked Rigatoni Fra Diavolo with Sausage and Zucchini, Pan-Seared Cod in White Wine Tomato Basil Sauce. Thats okay. Add another of the flour mixture, mixing until just combined, add the rest of the buttermilk mixture, then finish with the last of the flour mixture, scrape down sides if needed, and mix just until combined. Add the reserved raspberries, crush with a fork and combine well. To show your support, visit, Only got 15 minutes? Olive oil will give it a savory taste. In the bowl of a stand mixer fitted with the paddle attachment, or in a large bowl using a handheld electric mixer, beat the cream cheese and butter on medium-speed until completely smooth. Stream the world's best reality, entertainment and true crime shows for free on 7Bravo on 7plus >>, Katherine Davison and Georgie Kearney / Farmer Wants A Wife. Credit: Silvia Colloca Preheat your oven to 180C. Unsalted Butter: in a pinch, salted butter may be used. So I decided to make this white chocolate bundt cake from scratch. Something about these ingredients makes this cake sensationally soft and, forgive me for lack of a better word, but ultra-moist. Man, you taste so good in cakes. Reduce the speed to low and add in the flour mixture, mixing just until combined. Unless its stuffed with, covered in, dipped in, or sprinkledwith chocolate, the man DOES NOT rave about it. I also add about 1 cup of blueberries for, looks very colorful. Cool in the tin for 1 hour, then transfer to a plate and serve with whipped cream. Whisk the eggs and sugar until pale and fluffy. Destined to please family and friends as a special dessert, youll want to serve white chocolate raspberry bundt cake again and again. The cakes are moist, rich, and beautifully decorated, but theyre also quite pricey. I substituted strawberries for raspberries, because I could not find any at the store. Your email address will not be published. This helps them retain their shape and juices better and to not sink to the bottom of the batter. Dont forget to give it a star rating and comment below the recipe! Or if you prefer to not have the traditional Nothing Bundt Cakes cream cheese frosting, try making my Basic Vanilla Buttercream Glaze. Prepare a 9-10 cup bundt pan by brushing every nook and cranny with melted butter then dusting with flour, knocking excess into trash or sink. If so, how many regular size or how many jumbo would the recipe yield? Once you make it the first time, it should give you a better idea of whether youd need to tinker with the recipe! If you cant find white chocolate pudding mix, vanilla is a good substitute. I finished the cake 20 minutes ago, called my husband in, and we are literally mewing with delight over this moist, flavorful and light cake. Finally after about 20 years I was ready to look at a Banana Walnut Cake again now usually made with the Cream Cheese frosting. Increase to teaspoon if using unsalted butter, room temp, replace with 1 tablespoon lemon juice or vinegar and 1 cup milk, stir let sit 5 minutes, optional, if not using, increase vanilla to 2 teaspoons. Grease and flour a Bundt tin. Yes! Christmas Desserts. In the bowl of a stand mixer, or using a large batter bowl and hand mixer, cream butter and sugar for 3-4 minutes until light and fluffy. I have no idea why, it just does and most of the time I want a big ICY cold glass of milk with something chocolate. SBS acknowledges the Traditional Custodians of Country and their connections and continuous care for the skies, lands and waterways throughout Australia. I cheated on the glaze though because of time. And with Spring (hopefully) right around the corner, now is the perfect time to add some new lemon recipes to the blog! I get it. Increase by 1 teaspoons for each additional 1,000 feet. Kissing all my self control goodbye in 321. Omg!! White chocolate and raspberry is one of my favorite flavor combinations! Your email address will not be published. Refrigerate leftovers, then bring to room temp and slather on these crock pot cinnamon rolls or homemade cinnamon rolls, on coffee cake or these carrot cake cupcakes. Learn how your comment data is processed. butter, granulated sugar, salt, vanilla bean paste, baking powder and 15 more. Check it after 30 minutes as it may be ready, depending on your oven. In the bowl of a stand mixer fitted with the paddle attachment, or in a large bowl using a handheld electric mixer, beat the butter and cream cheese at medium speed until smooth and creamy, about 1 minute. Just 2 bowls and a whisk will do. Add in the salt, lemon extract, and lemon juice and beat smooth. I opted to sub half the oil for half a cup of butter (theres a couple cake recipes that do this Ive seen so I was hoping it would work). Oh that makes me so happy!! Gradually add sugar, beating until fluffy. Give me lemon or something sour or fruit based (like peach pie) first on my list. Its a keeper for sure! Try our versions of the Lemon Bundt Cake and the Pumpkin Chocolate Chip Bundt Cake. Love!Thank you so much for posting creating and sharing it! Wok X Pot Episode 2 recipes: Classic Tiramis and Fried Ice-cream with salted caramel sauce!! Gather your ingredients. This recipe makes a cheaper alternative to Nothing Bundt cake! Please subscribe so we can keep producing more!!! Baking Time - Check your cake at 40 minutes for doneness, and every 5-10 minutes afterward until baked through (do the "knife test" to check) White Chocolate - Reduce white chocolate to - cup. Your email address will not be published. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Raspberry White Chocolate Bundt cake is a total winner. Gently fold in the flour, well sifted. Also, I did not have powdered sugar for my frosting so I ended up making a sugar syrup , and I also used a smart balance instead of butter ,and mixing that with the rest ingredients and it turned out really good. Im having trouble finding raspberries. I was so happy with how it turned out, I will 100% be making this recipe again! Hi Ashley, in the directions you say to add in baking soda but in the ingredients you dont have any baking soda listed. Like this recipe? Troubleshooting | If your cake is sticking, turn it back over into the pan and give the pan a couple of gentle shakes, using a butter knife to loosen the edges, then try inverting once again. Thank you for posting what appears to be a wonderful recipe! Remove 1-2 tablespoons of flour from your measured flour and set aside to toss your raspberries in just before combining into the batter. This looks delicious! Thanks, this really looks amazing! Then, add mixed berry cake batter to the bundt pan: Bake your bundt cake at 350 F in the preheated oven for 1 hour or 1 hour and 15 minutes until the toothpick inserted into the center comes out clean. Required fields are marked *. Minestrone con Cavolo Nero, (Tuscan Kale Vegetable Soup) Super food in a bowl. And my actual domestic bunny Hazel loves to steal the fruits of my labour! Cupcake Recipes. Allow bundt cake to cool on a wire cooling rack for 10 minutes, then place the cooling rack over the top of the bundt pan. Thank you so much Linda, so glad that you loved it! Silvia flavours this cake with the light scent of orange and raspberry. White Chocolate Raspberry Bundt Cake. So if you do make that change, keep that in mind. | All vegetables are medium size and peeled, unless specified. It was the biggest hit of the party! Silvia Colloca shares her Italian family secrets in the brand-new third season ofCook like an Italian. I am obsessed with testing each recipe until it is perfect and detailing the step-by-step process in a fun and easy to read format. One-pot Puttanesca and Marions Crispy (baked) chicken wings, Wok X Pot episode 6 recipes: SOUP | Pea and pancetta soup and Tom Yum Soup, Wok X Pot episode 5 recipes: Traditional Bolognese and Marions mums Pad Thai, Wok X Pot episode 4 recipes: Ultimate crispy Calamari and BBQ Pork and Prawn Noodle Soup. 2. Yes, youll only be sacrificing a little richness and if you prefer it, then no problem. | All herbs are fresh (unless specified) and cups are lightly packed. The residual heat from the bundt pan will infuse additional moisture into the bundt cake! I cant play favorites, but the Chocolate Chocolate Chip Bundt has become one of the most requested birthday cakes in the family. Carefully fold raspberries into the batter, it will be thick and you will have some of the raspberries bleed and fall apart, thats okay, adds to the character of the cake. Gradually add in the sugar, then increase the speed to medium-high and continue beating until light and fluffy, about 3 minutes. Sometimes if the cake cools too long, it will stick, try popping it back in a 350 degree oven for 5 minutes, then try inverting once again. I had always loved anything with nuts or coconut anyway so this was perfect. Join Today! This recipe looks absolutely amazing! You can, but it may not rise and have the same consistency as a regular cake. Thank you! bundt cakes - Silvia Colloca Tag: bundt cakes Mini bundt cakes with chocolate drizzle Yes, I'm playing the chocolate card, guilty as charged! Moist and sunshiny sweet, this Lemon Raspberry Bundt Cake is so perfect for Easter or Mothers Day brunch! I am baking lover, & my baking is without eggs, obviously using my own master egg substitute, & still this cake turned out great! If so, Just wondering why you recommended both? Having been born in Italy, Silvia has drawn inspiration from her homeland with her latest book Simple Italian and she joined Kylie and Larry in The Morning Show kitchen to show how to prepare a fresh cherry and ricotta cake, ideal for festive season feasts. It is my go to ,quick dessert thats perfect for any season really. So glad you loved it!! Beat butter and cream cheese 2-3 minutes on medium-high speed until light, creamy and fluffy. This recipe yields a little more frosting than you will need. . After a while of this she decided to introduce me to the German Chocolate Cake with Coconut Pecan Frosting. All content herein is meant for your personal enjoyment only and is in no way to be used for commercial purposes, unless previously agreed with Delizia Productions. Anything else, a slice or less and Im done. Sep 27, 2021 - 3,331 Likes, 92 Comments - Silvia Colloca (@silviacollocaofficial) on Instagram: "Lockdown baking may continue! Water Increase water by 1 to 2 tablespoons at 3,000 feet. If mixture seems too stiff, keep whipping and add a few drops of milk at a time until desired consistency. WOK X POT, a YouTube show starring Marion Grasby and Silvia Colloca, Sweets, cakes, candy and all things naughty and nice, Lemon and White Chocolate Christmas Cookies, Lemon and Yoghurt Dunking Biscuits from Love, Laugh, Bake!, Wok X Pot episode 7 recipes: Cooking Hacks! Dollop the cocoa mix on top of the vanilla mix and , using a fork or a chopstick, swirl the two batters together. Use different patterns of bundt cake pans. If you cannot find cake flour, you may make it at home using all purpose flour and cornstarch. Yes, LEO!) We have shared nutritional info in the past but have found slight discrepancies between what we have calculated and what readers have calculated. Add the oil, buttermilk and the vanilla. Really anytime you want a fresh, and moist bundt cake and way cheaper than Nothing Bundt Cakes! The campaign supports OzHarvest efforts to provide nourishing food for Aussies in need. WOK X POT : Marion Grasby and Silvia Colloca on YouTube!! Jul 29, 2020 - 426 Likes, 16 Comments - Silvia Colloca (@silviacollocaofficial) on Instagram: "A tight close up of this delicious bundt cake. If you are baking at high altitude, be sure to incorporate these changes. Preheat the oven to 350 degrees F (375 degrees for High Altitude). Im so glad I went with this recipe. Big question after strange Meghan move, Sunrise star shocks with throwback photo from when he had hair: Blimey is that Kochie?, Farmer Wants a Wife fans go wild over very cool secret discovery, Prince William went to order pizza with Kate. Bake for 45-50 minutes until a toothpick or skewer inserted comes out clean, a few moist crumbs are fine. It was a hit. Im not very familiar with high altitude baking. Flour At 3,500 feet, add 1 more tablespoon per recipe. There goes that metaphor! I took it to a friend whonhas brain cancer and she really loves it and said it was a blessing to eat. Cake flour is more finely ground then all purpose flour and generally produces a lighter, smoother cake. If desired, scoop batter into well sprayed or lined bundtete or cupcake pans, fill full. Hi Cheryl. OR spray well with cake release spray with flour already in it. Would very much appreciate addition of nutritional values. Notify me of follow-up comments by email. Remove from pan. Add the olive oil, ricotta and aranciata and mix until smooth. in addition to making great smoothies! Please see my full disclaimer policy for details. | We use Australian tablespoons and cups: 1 teaspoon equals 5 ml; 1 tablespoon equals 20 ml; 1 cup equals 250 ml. If youre just here for the printable recipe, feel free to click Jump to Recipe right under the title of this post, and youll head straight there! Youll also want to add the eggs one at a time, allowing each one to full incorporate before adding the next. But if you want a super simple cake, this recipe can be served without the frosting! Spray a non-stick formed aluminum bundt pan with cooking spray (see above) and lightly flour the edges. Do you think I would be able to make the cake Thursday night and maybe do the glaze after work on Friday? If desired, decorate the cake with some chopped white chocolate and fresh raspberries (or frozen). If you overtake it, it will get a bit dry. I suggest checking sites that specialize in high altitude baking and seeing what they suggest and making adjustments as recommended. Impressive to look, super easy to make. The best copycat Nothing Bundt Cake white chocolate raspberry recipe! I am definitely going to try making the Lemon Bundt Cake after having so much success with the first. Your email address will not be published. Add salt. I think the butter adds a great flavor and perhaps gave it a nice texture too since I creamed it. This site contains affiliate links, if you make a purchase through them, we receive a small commission. Thank you! Spray a 12 to 15 cup bundt pan with nonstick cooking spray with flour. Eggs: Youll want to, 1 cup melted coconut oil (canola or vegetable is fine too), 1 cup greek yogurt or light sour cream (I used 50:50), 2 tablespoons lemon juice + 1 1/2 tablespoon lemon zest, 1 1/2 cups confectioners' (powdered) sugar, sifted. OR spray well with cake release spray with flour already in it. How did you get the center of the cake to hold raspberries and chocolate pieces, I want to do that for decoration purposes because it makes the cake look stunning. Topped with rich cream cheese icing and more raspberries, this beautiful cake brings new meaning to the word irresistible. This recipe/cake is amazing! I love the sound of this cake and appreciate all the tips and tricks you shared here so I can bake it successfully. In a large mixing bowl beat butter and sour cream until combined. I put a pile of frosting in the middle of the cake and stacked the berries and chocolate on top! This looks delicious! My mom got in a rut of making her specialty of a Banana Walnut (sometimes black walnut) Cake with Frosting. From speedy dinners to tasty desserts, with easy step-by-step instructions. Were your place for more than 1,000 actionable, traditional recipes to serve and celebrate your friends and family. In this recipe, Silvia Colloca is combining the powers of both with this mouth-watering chocolate and vanilla marble cake. So I decided to recreate some of my favorites at home. What an incredible recipe. I loved how moist the bundt cake turned out and the flavor of the white chocolate was just enough to set off the raspberries. I used canola oil and regular sour cream..SO good! This raspberry bundt cake is in perfect harmony. Came out perfectly! Fold in the cherries. Note: If using frozen raspberries on top, wait until youre ready to serve before adding them or they will bleed onto the cake as they thaw. Continue to whisk until the sugar dissolves. has really built a need for sunlight and warm weather in the very structure of my DNA. I wish I could post a picture. Hi! She noticed I was always scraping off my icing and not eating it. To the dry cake batter, add a package of instant white chocolate pudding mix (dry). Eggs youll need four large eggs to add at medium speed. Rustici di sfoglia, AKA puff pastry bombs! If you know exactly where its mentioned let me know so I can delete it! Since 2007, our family has been dishing out tried and true recipes for classic, home-cooked food online. There is nothing worse than a dry bundt! Mar 17, 2023 - Explore Mary Miller's board "Silvia Colloca" on Pinterest. To grind or chop fine white chocolate, I used my Ninja smoothie blender, which is great for chopping small amounts of chocolate, nuts, oats, etc. Measure out all of your recipe ingredients before you begin, so you have everything at your fingertips when you start. Your presentation is so tempting and looks super delicious. I made this cake for my sons birthday. Use a quality bundt cake pan, these pans from Nordic Ware (the original. Hope that helps! . All recipes and their respective images are the sole property of Delizia Productions 2018, all rights reserved. Well, THIS is going to be the perfect showstopper for our Easter tabletop! No fuss, no muss! I just made it again for a business event and I cant wait for the accolades! WOK X POT, a YouTube show starring Marion Grasby and Silvia Colloca, Sweets, cakes, candy and all things naughty and nice, Lemon and White Chocolate Christmas Cookies, Lemon and Yoghurt Dunking Biscuits from Love, Laugh, Bake!, WOK X POT Episode 1 recipes: Home made Cannelloni and Home-made rice noodles Pad See Ew, Wok X Pot episode 7 recipes: Cooking Hacks! Any tips would be appreciated. What did you end up going with for the raspberry part? Always measure the flour that is needed after it has been sifted. Pour the wet ingredients into the dry ingredients and fold until *JUST* combined. Pour the cake batter into prepared bundt pan and bake for 45-60 minutes or until a toothpick inserted into the cake comes out clean with just a few crumbs. Set pan aside until needed. This really looks delicious! My advise when baking these with children, This sweet little lime and blueberry loaf is Vegan. Once raspberry cake is cool, you may frost the cake. It was a Mothers Day pleaser!! Thanks for considering this suggestion! Can you substitute a gluten-free cake mix for the regular cake mix. I am not a very patient baker, lets be honest, and, with the exception of slow proving, Almost. Allow bundt cake to cool on the wire rack for 10 minutes, then place wire rack over the top of the bundt pan and using oven mitts or a kitchen towel, invert the bundt cake onto the wire rack.